Restaurant at The Manor

Our chefs are passionate about the food they serve and know that when it comes to quality, it is the little things that count. That is why we only use the finest seasonal ingredients and source the best local produce available.

Our breakfasts, lunch and dinner menus will only ever be made using the finest wholesome ingredients, turning every bite into a mouth watering delight.

We understand the importance of choice and variety and can cater for all dietary requirements.

Current offers

First Class Fridays   Click to download voucher

Book a table for 4 and receive a complimentary bottle of House wine with your meal

Sunday Surprise     Click to download voucher

3 Course Dinner for 2 with a bottle of House wine for only £50.00

2 for 1 Tuesdays     Click to download voucher

3 Course Table d'hote menu - 2 can dine for £28.95 

Sunday Nights - Stay For Free! 

Opening Times

Breakfast Monday- Friday

07.00am - 09.30am

Breakfast Saturday - Sunday

07.30am - 10.00am

Dinner - Monday - Sunday

7.00pm - 9.30pm

Sunday Lunch

1.00pm - 2.00pm

Spend a minimum of £75.00 in our Dewinton Restaurant on a Sunday night and stay for free! - to include Bed and Breakfast. Based on 2 guests sharing a room.

Call us to book on 01452 730217

Coming soon...

£18.00 3 course set menu - Thursday, Friday & Saturdays

Thirsty Thursdays - Complimentary 2 glasses of wine per person when dining on the set menu.....why not book a table for 2 and share a full bottle?

Loyalty Scheme  - details to be confirmed.

Exeuctive Chef in Judging Panel

Every year for the past 12 years, Terry Woolcock, Executive Chef of the Hatherley Manor Hotel has trecked to Llandudno, North Wales to act as a guest judge at the "Welsh International Cooking Championships"

A very busy 3 days of active competition at all levels, cooking for the International "Dragon" where by 3 International teams compete against each other. Plus seniors and the very popualar junior levels.

Each year, a presentation plate is awarded to the judges in thanks for the expert help. This years is particulary striking!

Visit the website for more details. http://www.welshculinaryassociation.com/